The walk from the parking lot to the
tasting room is lined with about a dozen macro bins each with
thriving gardens of beats, kale, and other veggies. The spacious
tasting room is in a wooden building that looks out of place among
the giant hangars. The wineries are located about a hundred feet
away in a giant hangar.
The staff was very friendly and they
even opened a bottle of sparkling wine that wasn't on the list.
Which was quite lucky because the sandwich that I had was killing my
palate, but the sparkling wine cleared the slate and my taste buds
were back in action. Our hostess, Kelley, was very knowledgeable
about the various wineries and wine in general.
Since there are so many wines I split this post in two. The first half is the other wineries
and the 2nd half is focused on Rock Wall wines. Click here for my Rock Wall review. Here is the first half of
selected tasting notes from my delightful experience:
The 2009 "Siren" Pinot Noir
Central Coast made by Joseph Gary Cellars ($26) is a semi-opaque
cherry red in the glass. On the nose it exhibits raspberry, sour
cherry, earth, and slight forest floor notes. On the palate there is
earth, spice, and sour cherries. This wine has a good and high level
of acid with a spicy finish. For $26, it has a great quality to
price ratio; when I went it was on sale for $22 which is an excellent
qpr. I don't know how long that sale lasts, but I recommend jumping
on it. This wine is ready to drink now and given its acidity, it
could develop for a couple years in a cellar.
The 2009 Cabernet Franc Alexander
Valley made by Ehrenberg Cellars ($24) showed cherry, bell pepper,
and spice on the nose. The cherry and bell peppers continued onto my
palate where they were joined by earth and the spice developed into
cinnamon and nutmeg. The nutmeg continued into the finish where it
was joined by some white pepper.
The 2009 Merlot Napa Valley made by R&B
Cellars ($35) has notes of cinnamon, clove, and chocolate on the
nose. The first thing I noticed on my tongue was cherries wrapped in
milk chocolate and then the leather, cola, and tobacco notes. This
wine is structurally sound with large round tannins and a long
lingering finish.
The 2008 Syrah from Kick Ranch in
Sonoma made by Carica ($36) is dark and inky red in the glass. The
wine is fruit forward with aromas of blackberry and black current.
The black fruit continues onto the palate where they are joined by
vanilla. This wine could use another year or two for the tannins to
finish rounding out as they are still a little astringent, but
partially rounded.
The Merlot and the Pinot were my favorites, but all the wines listed had good to great QPRs.
Rock Wall is located at
2301 Monarch Street in Alameda and is open
Wednesday through Sunday from 12pm - 6pm . For more information, call
510-522-5700 or visit
http://www.rockwallwines.com.
I've been to their hanger for a wedding and a video shoot. They've always been really nice.
ReplyDeleteYeah the people in the tasting room were super nice and the couple of follow up emails from the wine makers were also warm.
DeleteThanks for sharing your notes about some of the offerings from all the wineries at Alameda Point. We hope you'll be back!
ReplyDeleteIt was my pleasure. I will certainly be back at some point as there were so many wines I did not have the opportunity to explore.
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